Food 29 January 2018 Fried cuttlefish For lunch we change our menu everyday. And it is tasty like this fresh cuttlefish in tempura with a celeriac puréee. Share on: Facebook Twitter Pinterest Google + admin Previous articlePauline & Harrisson’s wedding Next articleLight vegetable soup You may also like March 20, 2024 Happy spring at Moncoeur Belleville’s terrace November 30, 2023 The Moncoeur Belleville opens after 3 weeks of filming Comments are closed.
Monday, sun and terrace Yes the sun is here. We are now open on monday all the day (from 8AM till 2AM)… for lunch, tea time, happy hour…