Fish and asparagus puréee
Directly from the atlantic fishermen port, this grilled fish and its asparagus puréee is so delicious.
Directly from the atlantic fishermen port, this grilled fish and its asparagus puréee is so delicious.
Enjoy your lunch or dinner with this tuna tartar served with a lemon and ginger shot.
Put some sun in you plate with this dish of the day for only 12€ at lunch.
Taste our selected cheeses and subtile Iberic ham for a drink or in entrée.
A beautiful dish of fresh fish prepared by Chef Etienne Daviau and his team Philippe Sonou and François Leduc to begin year2017.
12 € for the dish of the day and a glass of wine (or a coffee). Available only from January 14th till January 31st….
It’s our last brunch for 2016. We close the restaurant from december 23rd till january 12th. Enjoy a good Parisian brunch prepared with fresh…
Fresh natural foie gras selected by Mimi canette and slowly cooked by our Chef Etienne Daviau. You can taste it and buy some of…
This sunday 10th december, come and taste very good products in direct from Périgord and Bourgogne. Mimi Canette (very sleek grocer) has carefully selected…
Every day our chefs create nice daily dishes. Chic and popular cuisine for only 12,50€ the dish for lunch. And you have the sun…
From tuesday to sunday we propose some good and succulent dishes with mushrooms, veloutes and other French specialities.
Sunday we have a very good time @Moncoeur Belleville. We listen a cool jazz concert after a delicious brunch (scambled eggs on muffin, sausage,…