Fish and asparagus puréee
Directly from the atlantic fishermen port, this grilled fish and its asparagus puréee is so delicious.
Food
Tuna tartar
Enjoy your lunch or dinner with this tuna tartar served with a lemon and ginger shot.
Linguine alla Vongole
Put some sun in you plate with this dish of the day for only 12€ at lunch.
Cheese and Iberic ham
Taste our selected cheeses and subtile Iberic ham for a drink or in entrée.
Fish tartar
A beautiful dish of fresh fish prepared by Chef Etienne Daviau and his team Philippe Sonou and François Leduc to begin year2017.
(Français) Cadeau pour la nouvelle année
12 € for the dish of the day and a glass of wine (or a coffee). Available only from January 14th till January 31st….
A good Parisian brunch
It’s our last brunch for 2016. We close the restaurant from december 23rd till january 12th. Enjoy a good Parisian brunch prepared with fresh…
Home made fresh foie gras
Fresh natural foie gras selected by Mimi canette and slowly cooked by our Chef Etienne Daviau. You can taste it and buy some of…
Gourmet Private sales on sunday 10th december
This sunday 10th december, come and taste very good products in direct from Périgord and Bourgogne. Mimi Canette (very sleek grocer) has carefully selected…
Daily Chef creation
Every day our chefs create nice daily dishes. Chic and popular cuisine for only 12,50€ the dish for lunch. And you have the sun…
Good dishes in Autumn
From tuesday to sunday we propose some good and succulent dishes with mushrooms, veloutes and other French specialities.
Brunch and concert
Sunday we have a very good time @Moncoeur Belleville. We listen a cool jazz concert after a delicious brunch (scambled eggs on muffin, sausage,…