Food 27 November 2015 Pig and coco beans confit pork belly, thaï style and little coco beans. cochondéjeuner Belleville Share on: Facebook Twitter Pinterest Google + admin Previous articleChicken supreme Next articleCuttlefish risotto You may also like March 20, 2024 Happy spring at Moncoeur Belleville’s terrace November 30, 2023 The Moncoeur Belleville opens after 3 weeks of filming Comments are closed.
Main course Gnocchi ricotta, crispy vegetables, cress cream Fish, spinach, pink ginger and emulsion Moncœur Burger Beef steak, carrot and the suggestions of the day proposed…