Menu 19 November 2015 Sweets Kind of lemon tarte with meringue Chocolate perfect cake with nuts chantilly Soup of fruits with rhum and Madagascar vanilla + the chef suggestion like his famous milky rice with caramelized peanuts cuisine chicdessert du jourEtienne Daviau Share on: Facebook Twitter Pinterest Google + admin Previous articleJust Friends Jazz Lab Next articleHey event likes our concerts You may also like July 7, 2018 Summer menu: tapas and finger food January 18, 2016 Tapas menu Comments are closed.
Margot & Franck’s wedding. Margot is a real Aussi girl and Franck a French guy. They live together in Melbourne. And they have chosen Moncoeur Belleville restaurant for…