Food 21 November 2015 Maquerel What a wonderful taste in our plates with this maquerel, carot and colorful coliflower. cuisine chicdéjeuner Bellevillediner chicEtienne Daviaumaquereau snacké Share on: Facebook Twitter Pinterest Google + admin Previous articleMoncoeur Belleville one of the 300 best addresses of magazine vivre à Paris Next articleGnocchi ricotta by Etienne Daviau You may also like March 20, 2024 Happy spring at Moncoeur Belleville’s terrace November 30, 2023 The Moncoeur Belleville opens after 3 weeks of filming Comments are closed.