Duck breast and turnips

Take a good duck breast and add some tasty turnips. Grilled them and add honey. Serve in a beautiful plate. That’s all.

My heart is beating

Some people say that it’s the most beautiful terrace in Paris with its view above Paris and to the Eiffel tower. Others say that…

Best brunch in Paris?

Every sunday hundreds of Parisians and visitors from all over the world say that our brunch in one of the best of Paris. the…

Traveller Magazine

Australian people love Moncoeur Belleville. In a nice article of Traveller Magazine they choose 7 cities (the best one for them). And they vote…

Our famous parisian brunch

Scrambled eggs made a special ay by our Chef, superb carrot cake, bacon, fruit salad, French cheese, fresh bread, green salad, and a nice…

Shells and green peas

What can we say? Subtile association between soft taste of the shells and the green fresh peas.

Herrings and potatoes

A great french classical dish. Simple but very tasty. Made with a modern twist by our Chefs Etienne Daviau and Philippe Sonou. Herrings, potatoes,…

Life is beautiful

Dounia Coesens, famous french actress (who plays a lead character in Plus Belle la vie)  came quite often at le Moncoeur. To eat the…