Food 11 October 2016 Fish and mussels A beautiful fish cooked in a mussels and mushrooms sauce. Succulent! menuplat du joursole Share on: Facebook Twitter Pinterest Google + admin Previous articlePork fillet with bacon and sweet potatoes Next articleA gift to discover our Fall menu You may also like March 20, 2024 Happy spring at Moncoeur Belleville’s terrace November 30, 2023 The Moncoeur Belleville opens after 3 weeks of filming Comments are closed.
Tasty rice and milk It is the taste of our childhood. But recreated by Chef Etienne Daviau. The soft milky rice with caramelized peanuts… Yum yum !