Food 14 January 2017 Fish tartar A beautiful dish of fresh fish prepared by Chef Etienne Daviau and his team Philippe Sonou and François Leduc to begin year2017. dauradetartare Share on: Facebook Twitter Pinterest Google + admin Previous article(Français) Cadeau pour la nouvelle année Next articleCheese and Iberic ham You may also like June 18, 2022 Parmiggiano pastries created for Moncoeur Belleville ‘s 7th anniversary September 21, 2020 Best Parisian brunch at Moncoeur Belleville Comments are closed.
Happy hour + sunset on a beautiful Parisian terrace What do you think? Don’t you want to join us on our wonderful terrace at sunset and during happy hours, with the Eiffel Tower…