Our Chef loves vegetables
Our Chef loves cooking vegetables. Raw or grilled, boiled ou smashed, vegetables are very present in our salads, our vegetarian pasta or around our…
Our Chef loves cooking vegetables. Raw or grilled, boiled ou smashed, vegetables are very present in our salads, our vegetarian pasta or around our…
O, the trendy magazine of famous Nouvel Obs says that Moncoeur Belleville is one of the 12 best terraces of Paris. Thank you.
“With a view that spans the gorgeous Parc de Belleville and much of the Paris skyline, Moncoeur Belleville is a local favourite. You can…
The urban magazine A Nous Paris, says that Moncoeur Belleville is one of the best spots in Belleville. They love our huge terrace overlooking…
It’s so good, and so fresh. It is chic and popular cuisine homemade and changing everyday.
The best Parisian brunches are those where you feel like home (but we better food) and where you can relax on a very nice…
The urban magazine Le Bonbon who proposes every month some good ideas for Parisian and visitors says that Moncoeur Belleville is one of the…
This tartare is made from fresh and tasty meat prepared by Polmard the star butcher.
Freshness.. Only freshness
The dish of the day. 12€ for lunch. To have fun, good taste and a good moment to spend alone or with friends.