Food 13 September 2017 The tasty dish of the day A soft fried egg with avocado and a little bit of garlic cream. You add some rucola and that’s it. Share on: Facebook Twitter Pinterest Google + admin Previous articleGirl’s afternoon on the terrace Next articleSunday live concerts @ Moncoeur Belleville You may also like September 30, 2022 The real baba of the Moncoeur June 18, 2022 Parmiggiano pastries created for Moncoeur Belleville ‘s 7th anniversary Comments are closed.
The life is pink (and blue…) When life is so sweet. this creation with fresh berries, dulce cream and soft biscuit is the ideal moment on the terrace.